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Juice Business Course
INSTRUCTIONS
Welcome (7:27)
STAGE 1: PLANNING
The 6 stages (9:14)
Knowing your customer (12:00)
STAGE 2: PRODUCT
Investing in a juicer (13:19)
Menu planning (25:50)
Developing recipes - part 1 (21:29)
Developing recipes - part 2 (17:24)
The importance of sample tasting (18:09)
Extending shelf life (9:23)
STAGE 3: PROCESSES
The process of making juice (8:32)
Standard operating procedures (9:08)
Consistency in taste (13:50)
STAGE 4: BRANDING
Define your brand message (16:49)
Designing your brand identity (13:01)
Bottles and labels (9:45)
STAGE 5: MARKETING
Business Model (15:35)
Marketing your juicing business (coming soon)
STAGE 6: PROFIT
Cost of goods sold (8:43)
Pricing your juices (14:46)
Juice Price Calculator (4:04)
Your juice business plan (6:03)
Improving your business (2:37)
ADD-ONS
How to Start a Juicing Business E-Book
Juicing Business Owners Facebook Group
The importance of sample tasting
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